The Recipes


Breads
   --Quick

  (Muffins,
       Scones, etc.)





Corn Bread



Golden Raisin Irish Soda Bread

Irish Brown Soda Bread

Pumpkin Chocolate Chip Muffins

Pumpkin Cranberry Scones

Pumpkin Pancakes

Raspberry-Almond Muffins

Savory Sweet Potato Pancakes





Breads
   --Yeast








Chocolate Babka

Oatmeal Sandwich Bread





 Chicken






Baked Chicken with Garlic, Leeks & Thyme ("Pot Roasted" Chicken)

Chicken & Artichoke Paella

Chicken & Arugula Meatballs






Poulet à la Fermière (Gratineed Chicken in Cream Sauce)





Cakes

(for breakfast,
    tea or coffee...
      even dessert...)


Amor Polenta (Cornmeal & Almond Pound Cake from Varese)

Banana Chocolate Walnut Cake


Chocolate Gingerbread (and Halloween Cupcakes)

Danish Almond Cake (and Christmas Cake Squares)

Date, Dried-Cherry and Chocolate Torte (Chocolate Fruit Cake)

English Gingerbread

Fallen Chocolate Souffle Cake

Gâteau au Yaourt (French Yogurt Cake)

Peach Streusel Coffee Cake

Pear & Walnut Coffee Cake




Sour Cherry & Almond Kuchen

Spiced Cranberry-Orange Coffee Cake

Summer Fruit Kuchen



Cookies,
   Bars &
     Candies








Black Forest Brownie Squares

Bonnie's Skorpa

Brownies

Candied Orange Peel

Chocolate Almond Biscotti

Chocolate Almond Toffee

Chocolate Hazelnut Cookies

Chocolate Truffle Squares with Candied Orange Peel

Cranberry-Pistachio Biscotti

Italian Fig Cookies (Cucidati)

Jam-filled Sugar Cookies

Linzer Thumbprint Cookies

Mixed Berry Crumble Bars

Molasses Crinkles

Pistachio Shortbread

Plain Jane Sugar Cookies

Peanut Butter Chocolate Chip Cookies (Ina Garten's)

Pecan Sandies

Pumpkin Chocolate Chip Bars

Salted Mixed Nut Brittle

Scottish Shortbread

Toffee & Chocolate Chip Cookies

Walnut Acorn Cookies




Desserts


    Custards,
        Crisps, & Etc...



Butter Pecan Ice Cream

Chocolate Pot de Creme

Fresh Peach Ice Cream

Fresh Strawberry Ice Cream

Orange-Scented Honey & Vanilla Bean Ice Cream

Oven-Roasted Fruit Compote

Peach & Raspberry Cobbler

Pear & Dried Tart Cherry Crisp with Hazelnut Browned Butter Streusel

Plum & Raspberry Crisp with Almonds

Plum Sorbet

Pumpkin Pot de Creme

Strawberry-Rhubarb Bavarian

Strawberry-Rhubarb Compote

Strawberry-Rhubarb Crisp



Eggs







New Potato & Kale Spanish Tortilla

Poached egg






Fish








Butter Baked Salmon

Pan-seared Salmon with a Medley of Late Summer Vegetables

Prosciutto-Wrapped Scallops with Rosemary

Salmon Baked with Herbed Mustard Breadcrumbs

Spicy Sauteed Halibut

Smoked Salmon Rillettes

Grains
     
  (risotto, bulgur,
      quinoa, farro,...)





Autumn Risotto with Butternut Squash, Fresh Lima Beans & Mushrooms

Basmati Pilaf with Chickpeas, Dried Tart Cherries & Pistachios

Broccoli Risotto

Bulgur Pilaf with Asparagus & Herbs

Bulgur Pilaf with Chickpeas and Spinach

Butternut Squash & Bulgur Pilaf


Creamy Risotto-Style Farro with Fennel & Mushrooms

Creamy Risotto-Style Farro with Spring Vegetables

Curried Quinoa Pilaf

Farro Pilaf with Mushrooms & Zucchini

Farro Pilaf with Roasted Carrots & Brussels Sprouts

Farro Salad with Peas, Mint & Goat Cheese (with a variation including corn)

Freekeh Pilaf with Swiss Chard, Spring Onions & Goat Cheese

Fresh Corn Polenta

Mediterranean Eggplant & Barley Salad (with Farro variation)

Quinoa Pilaf with Mushrooms & Walnuts

Quinoa Salad with Beets, Green Beans & Olives

Quinoa Salad with Golden Beets & Avocado

Quinoa & Summer Vegetable Pilaf

Risotto with Zucchini, Basil & Sweet Corn




Meat

   Beef, Pork,
        Lamb, etc.





Apple Cider Baked Pork Chop

Lamb Moussaka

Meatloaf (with Spinach)

Mexicali Meat (Spicy Braised Pork with Pinto Beans)

Red Wine Braised Beef (Alice Waters' Beef Stew)

Spaghetti & Meatballs

Steak (Grilled) with Lemon-Thyme Butter



Miscellaneous

Caramel Corn

French Toast

Marinated Olives

Spiced Mixed Nuts
Pasta









Baked Pasta Shells with Kale & Chicken (or Turkey)

Baked Pasta with Tomato Sauce, Italian Sausage & Ricotta

Baked Penne with Cauliflower & Two Cheeses

Farfalle with Asparagus, Spring Onions & Alfredo Sauce

Farfalle with Heirloom Tomatoes & Roasted Peppers

Fettuccine with Bell Peppers and Prosciutto (and variations)

Fettuccine with Cream, Walnuts & Summer Squash


Fresh Spinach Pasta


Gemelli with Creamy Artichoke Sauce

Gemelli with Spinach, Mushrooms & Ricotta

Linguine with Pesto, Green Beans & Potatoes

Linguine with Sautéed Cauliflower & Bacon

Linguine with Swiss Chard, Ricotta  & Walnuts

Old Fashioned Pasta Salad with Tuna, Peas & Fresh Herbs

Orecchiette with Sweet Corn & Zucchini

Pasta with Cauliflower, Brussels Sprouts & Bacon

Pasta with Baby Zucchini & Basil

Pasta with Corn, Butter, Pancetta & Sage

Pasta with Eggplant, Peppers, Olives & Capers

Pasta with Eggplant, Tomaotes & Peppers

Pasta with Fresh Shell Beans & Asparagus


Pasta with Sauteed Cauliflower

Pasta with Sauteed Wild Mushrooms

Pasta with Shredded Brussels Sprouts & Bacon

Penne Pasta with Green & Gold Zucchini & Ricotta

Penne Pasta with Mushrooms, Spring Onions & Asparagus

Penne Pasta with Mushrooms, Asparagus & Ham (or Prosciutto)

Penne with Butternut Squash, Mushrooms & Pancetta

Pasta Puttanesca

Potato Gnocchi with Arugula Pesto & Asparagus
Pies
   & Tarts

      (Sweet)





French Apple Tart

Jam Tart

Key Lime Tart

Lemon Curd Tart (Tarte au Citron)

Peach, Raspberry & Almond Galette

Pear & Frangipane Tart

Plum Pie

Rhubarb Streusel Pie

Strawberry-Rhubarb Crostata (Galette)

Summer Berry Tart with Almond Custard




Pizza









Fresh Tomato Pizza with Zucchini & Fontina Cheese

Kale, Pancetta & Goat Cheese Pizza  (variation without Pancetta)




Winter Squash Pizza with Caramelized Onions & Goat Cheese




Salads


  (Warm,
      Cold, Main
               & Side)




Autumn Salad of Apples, Shaved Fennel & Belgian Endive

Baby Lettuces with Roasted Sweet Potatoes, Green Beans, Walnuts & Dried Cranberries

Baked Goat Cheese Salad

Beet, Arugula & Cucumber Salad with Yogurt Dressing

Chicken Salad with Cantaloupe, Arugula, Feta & Mint

Clementine & Pomegranate Salad with Avocado

Escalivada (Catalan Roasted Eggplant, Pepper & Tomato Salad)


Panzanella (Classic Version)

Panzanella (Winter Version with Butternut Squash & Brussels Sprouts)

Potatoes & Snap Peas with Arugula

Quinoa Salad with Golden Beets & Avocado

Roasted Corn & Tomato Salad with Basil & Avocado

Roasted Corn with Green Beans, Olives & Tomatoes

Roasted Corn & Tomatoes with Ranch Dressing (Two versions--one with zucchini & a cornbread crouton and one with Romano Beans)

Salad of Baby Greens with Pears, Dried Tart Cherries & Toasted Hazelnuts

Salad of Roasted Corn, Zucchini, Cherry Tomatoes & Herbs

Shaved Zucchini Salad with Almonds, Parsley & Parmesan

Simple Salad of Roasted Beets with Cumin, Mint, Walnuts & Yogurt

Smoked Salmon Salad with Fresh Fennel & Radishes

Spinach Salad with Bacon, Mushrooms & Gruyere

Waldorf Salad

Warm Cabbage Salad with Smoked Ham & Goat Cheese

Watermelon, Avocado & Feta Salad with Mint




Sauces
  & the Like...








Aioli

Apple-Fennel Relish

Arugula Pesto

Basil Butter (as a template for a compound butter)

Basil Pesto

Herbed Sour Cream

Lemon-Thyme Butter


Sauce Gribiche

Strawberry-Rhubarb Compote (sweet)

Tomato Sauce (with Summer Tomatoes)
Soups 
     & Stews  









Broccoli Cheese Soup

Butternut Squash, Kale & White Bean Soup

Cabbage & White Bean Soup

Celery Root & Apple Soup

Chickpea & Butternut Squash Stew (with a Poached Egg)

Corn & Sweet Potato Chowder (with traditional variation)

Cream of Asparagus Soup

Cream of Tomato Soup

Cream of Wild Rice Soup

Creamy Cauliflower Soup

Eggplant, Pepper & Chickpea Stew

Farro & Tuscan Kale Soup

French Onion Soup (Soupe à l'Oignon Gratinée)

Ham & Bean Soup

Kale, Sweet Potato & Chorizo Soup

Soupe au Pistou

White Bean Soup with Sausage & Swiss Chard



Tarts, 
   Turnovers,  
     & Etc

             ....Savory







Potato, Swiss Chard & Caramelized Onion Tart

Provencal Summer Tomato Tart

Ricotta & Spring Onion Tart with Green Garlic & Herbs

Spinach & Artichoke Tart

Spinach & Spring Onion Tart


Zucchini Quesadillas




Vegetables
   
         ...on the side






Braised Artichokes with Fingerling Potatoes & Olives

Brussels Sprouts with Chestnuts

Buttered Cabbage



Chestnut Bread Pudding (Savory)

Colcannon Potatoes

Creamed New Potatoes & Peas

Eggplant & Tomato Gratin (with tomato sauce)

Eggplant-Tomato Gratin (with sliced fresh tomatoes) 

Gratin of Artichokes, Spring Onions & Mushrooms

Green Bean Casserole with Caramelized Shallots & Mushrooms

Green & Yellow Wax Beans with Bacon, New Potatoes & Cherry Tomatoes

Marinated Roasted Peppers (for Bruschetta, crostini, pasta, fish, etc.)

Midsummer Vegetable Ragout of Baby Root Vegetables, Summer Squash & Green Beans

Moroccan Sweet Potato Salad with Green Olives

New Potatoes Roasted with Bacon & Herbs

Peperonata (Quick)

Provençal Herb-Marinated Zucchini & Goat Cheese Rolls

Ragout of Brussels Sprouts, Carrots & Fingerling Potatoes

Ragoût of Roasted Eggplant & Summer Squash with Tomatoes, Chickpeas & Feta

Ratatouille

Roasted Beets

Roasted Carrots (alternative method)

Roasted Cherry Tomatoes (Quick)


Roasted Vegetables (tutorial)

Roasted Vegetables with Kale & Sausage

Saute of Cauliflower & Brussels Sprouts with Bacon & Toasted Breadcrumbs

Saute of Corn & Cabbage with Bacon

Sauteed Medley of Corn, Sweet Potatoes and Black Beans

Sauteed Mushrooms

Sauteed Sweet Corn with Slow-Roasted Tomatoes

Slow-Roasted Tomatoes

Spicy Roasted Sweet Potatoes

Skillet Asparagus

Summer Squash Gratin with Salsa Verde & Gruyere

Sweet Corn with Zucchini, Romano Beans & Herbs

Sweet Corn with Zucchini and Green Beans (variation)

Sweet Potato & Mushroom Gratin

Sweet Potato Gratin with Turnips & Yukon Gold Potatoes






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