For Love of the Table

...pursuing excellence in the kitchen...every day

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Sunday, January 25, 2015

Bucatini with Sautéed Cauliflower, Capers, Fresh Mozzarella and Toasted Breadcrumbs

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Last fall I ran across a recipe by David Tanis for Rigatoni & Cauliflower al Forno .  Almost everything about this recipe appealed to m...
Sunday, January 18, 2015

Boston Brown Soda Bread

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Long time readers of my blog might remember that I began making my own yogurt a little over two years ago.  One of the things I disco...
Thursday, January 8, 2015

Beans & Greens in Broth with Italian Sausage & Orecchiette

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Sometimes necessity produces meals that are merely edible.  These meals might be filling and nourishing, but in the end, they are (merciful...
7 comments:
Thursday, January 1, 2015

Winter Squash Soup to Welcome in the New Year

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I love the quiet peace of New Year’s Day.  I almost never sleep in, but I did today.  When I did finally get up, I took my time moving thr...
Sunday, December 28, 2014

Christmas Breakfast: Holiday Wreath Coffeecake with Cardamom, Orange, Pistachios & Dried Cranberries

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Christmas breakfast at my house has always been just coffeecake.  No eggs or meat…or cereal…just coffeecake, coffee and juice.  It ...
2 comments:
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