For Love of the Table

Every year I look forward to the flood of local and regional blueberries that arrives with the height of summer here in the Midwest.   I e...

  Last month I posted a description of an evening meal that included a side of wilted greens .   On that particular occasion I had i...

 As we head into July, we are nearing the height of raspberry season. Last week I had the privilege of tasting them freshly picke...

Earlier this month I was in the Twin Cities to attend a family graduation . While I was there I had the privilege of spending a few d...

For our dinner Sunday evening we had a simple meal of pan-seared salmon with wilted greens, potatoes, olives and lemon. Both the new potato...

Earlier this year I posted this picture on Facebook : My caption read: "On a lazy Saturday in January...lunch of a few of my fav...