Showing posts with label White Beans. Show all posts
Showing posts with label White Beans. Show all posts
Sunday, November 26, 2017

Soup from the Late Autumn Market Pantry: Cabbage & White Bean with Root Vegetables

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Last Sunday we woke up to what seemed like the umpteenth day in a row of gray skies.  I love gray days...but they had been around for so lo...
Sunday, October 29, 2017

Dandelion Greens... In a Gratin with White Beans, Tomatoes & Garlic Sausage

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All summer long I have noticed that one of the growers at my farmers' market has had dandelion greens for sale at their stall.  I ...
4 comments:
Friday, March 31, 2017

White Bean Soup with Butternut Squash, Farro & Ham

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After an unusually warm and dry winter, I was expecting more of the same for spring.  But so far, spring has been cool and wet.  And I love...
2 comments:
Thursday, January 8, 2015

Beans & Greens in Broth with Italian Sausage & Orecchiette

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Sometimes necessity produces meals that are merely edible.  These meals might be filling and nourishing, but in the end, they are (merciful...
7 comments:
Monday, May 12, 2014

Market Inspirations: Asparagus & White Bean Salad with Arugula (and a bonus recipe for a Versatile Two-Olive Sauce for Fish)

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As we sat down to dinner on Saturday I was struck by how much I love this time of year.  It is finally warm enough to eat out of doors...an...
4 comments:
Tuesday, April 2, 2013

Ham & Bean Soup

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Spring seems very late this year. I am hesitant to ever use the word "normal" to describe our Midwestern weather...but even so, t...
3 comments: