For Love of the Table

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Showing posts with label Brussels Sprouts. Show all posts
Showing posts with label Brussels Sprouts. Show all posts
Monday, March 9, 2020

Harissa Spiced Lamb Chops with Carrots, Dates, Feta & Fresh Herbs

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I have been a bit behind lately in coming up with ideas…and consequently syllabi…for my cooking classes.  Recently I scheduled a wine pa...
Saturday, February 1, 2020

Anne Rosenzweig’s “Best Brussels Sprouts”

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In all the years I have been keeping a blog, I don’t think I have ever gone a full calendar month without at least one post.  Last year—for ...
Thursday, March 31, 2016

A Winter Pantry Pasta

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Recently I was surprised to discover that I hadn't posted a new pasta recipe since last September (!).   To end the drought I thought I...
4 comments:
Sunday, November 30, 2014

A Season of Simple Delights, a Pecan Pie, and a Post Holiday Turkey Soup

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For a variety of reasons, the number gathered at my Thanksgiving table this year was quite small.  This was a first for me.  My extend...
4 comments:
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